French toast made with Aldi’s Zero Net Carb bread and sugar free syrup.
Wonderworks Keto Friendly Cereal
Stuffed Pepper Soup
Ingredients
1lb Ground Beef- Cooked
1/2 Cup Onion- Chopped
2 Bell Peppers- Chopped
1/2 Cup Diced Tomatoes
2 Cups Beef Broth
1/2 Can Tomato Sauce
2 Cups Cauliflower Rice
1 Tsp Italian Seasoning
2 Tsp Minced Garlic
Nutritional Information: 4 Servings
Amount Per Serving: 227 Calories. 8g Fat. 28g Protein. 8g Net Carbs.
Tuscan Soup
Ingredients
1 lb Hot Sausage- Cooked
1/2 Cup Heavy Cream
1/4 Cup Parmesan
6 oz Kale
2 Tsp Garlic
1/2 Cup Onion
1/2 Cup Crushed Tomatoes
6 Cups Chicken Broth
Instructions
Nutritonal Information: 6 Servings
Amount Per Serving: 355 Calories. 28 g Fat. 16g Protein. 6g Net Carbs.
Coconut Curry Shrimp
Ingredients
1 lb Shrimp
1/2 Cup Onion
2 tbsp Coconut Oil
1 Cup Coconut Milk
1/2 Tsp Ginger
1/2 Tsp Cayenne Pepper
1/2 Tsp Cumin
1 Tsp Curry Powder
Nutritional Information: 4 Servings
Amount Per Serving: 196 Calories. 14g Fat. 16g Protein. 2g Net Carbs.
Wrap Trend
Low carb wraps found at Aldi’s. 4g Net Carbs Per tortilla. Game changer and so many different things you can make. I used my George Foreman.
Simply Nature Seaweed Snack
Aldi Find
Biscuits
Ingredients
1 Cup Almond Flour
2 Eggs
2 Tsp Baking Powder
1/2 Tsp Salt
2 Tbsp Butter- Melted
1/3 Cup Sour Cream
Instructions:
- Preheat oven to 400 degrees F.
- Spray muffin tin with coconut oil spray.
- Add all ingredients into a bowl and mix well.
- Distribute evenly into tin.
- Bake for 12-15 minutes. Allow to cool.
Nutritional Information: 6 Servings
Amount Per Serving: 204 Calories. 17 Fat. 6g Protein. 3g Net Carbs.
Supreme Pizza Chicken Bake
Ingredients
2 lb Chicken Breast
1/2 Tsp Oregano
1/2 Tsp Parsley
6 oz Low Carb Pizza Sauce
1 Cup Mozzarella Cheese
1/2 Cup Green Pepper- Sliced
1/4 Cup Onion- Sliced
1/4 Cup Black Olives- Sliced
20 Slices of Pepperoni
Instructions
- Preheat oven to 400 degrees F.
- Spray 9×13 dish with coconut oil spray.
- Add, seasoning, then sauce, cheese, n toppings.
- Bake for 40 minutes.
Nutritional Information: 6 Servings
Amount Per Serving: 297 Calories. 11g Fat. 43g Protein. 5g Net Carbs.